World Food Safety Day : June 7
World Food Safety Day (WSFD) is observed annually on 7 June to help prevent, detect and manage foodborne risks.
The UN General Assembly proclaimed in 2018 that June 7 would be regarded as World Food Safety Day every year.
In 2020, World Health Assembly passed a resolution to further strengthen global efforts of food safety to reduce the burden of foodborne diseases.
Did you Know
2021 Theme:- 'Safe food today for a healthy tomorrow'